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Aug 14, 2026

Celebrate Sourdough September

Baking with Rye Flour 🌾

Aug 3, 2026

Stir Up Something Different This Afternoon Tea Week

Maltflake Scones, a new spin on the humble favourite.

Jul 2, 2026

Deep Pan, Thin Base or Neapolitan:

What’s Your Perfect Pizza?

May 25, 2026

Kick Off Your BBQ

World Cup Baking for Match Day Glory

Apr 27, 2026

Honouring Britain’s Favourite – The Sausage Roll

Celebrating World Baking Day 2026

Apr 20, 2026

Celebrating National Doughnut Week 16th–24th May 2026

A Sweet Story from Past to Present 

Mar 16, 2026

Celebrating World Flour Day 2026

A Miller’s Reflection

Mar 13, 2026

Hot Cross Buns: Chai Sticky Date with White Chocolate

When Tradition Meets a Cheeky New Flavour

Feb 20, 2026

British Pie Week 2nd - 8th of March

Celebrate British Pie Week with Perfect Shortcrust Pastry 🥧

Feb 4, 2026

Real bread requires quality flour.

What to look for when buying quality flour and why it matters.

Jan 19, 2026

Cinnamon Buns for a Special Breakfast

A Sweet and Special Start to the Day.

Dec 28, 2025

Rye & Spelt Are Healthy Grains to Love This January

A Fresh Start to baking in 2026 with Nelstrops!
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